Wagyu Osso Bucco (1.1 lbs)

Approx. $33/lb

DISTINCTIVE QUALITIES: Indulge in the succulent and flavorful Wagyu Osso Bucco, a true delicacy crafted for the discerning meat lover. This 1.1 lbs. cut showcases tender, juicy osso bucco that transforms any meal into a gourmet experience. The richness and melt-in-your-mouth texture of this premium Wagyu beef make it a standout choice for those who appreciate the finer things in life.

BEHIND THE PRODUCT: Our Wagyu Osso Bucco is sourced from the finest Wagyu beef, renowned for its superior marbling and tenderness. This cut, taken from the shank, includes a marrow-filled bone that enriches the meat with an unparalleled depth of flavor. Slow-cooking or braising this osso bucco allows the rich marbling to melt, resulting in a dish that's both succulent and intensely flavorful—a perfect centerpiece for an elegant dinner.

SERVING SUGGESTIONS: For a classic preparation, season the Wagyu Osso Bucco with salt and pepper, then sear on all sides in a hot pan. Transfer to a braising pot with aromatics like garlic, onions, carrots, and fresh herbs. Add red wine and beef stock, then braise in a preheated oven at 325°F for 2 to 3 hours, or until the meat is tender and falling off the bone. Serve over a bed of creamy risotto or alongside buttery mashed potatoes to soak up the rich, savory sauce.

WEIGHT: 1.1 lbs.

STORAGE: Raw. Must be cooked prior to eating. Keep refrigerated or frozen. Thaw overnight by refrigeration before cooking.

INGREDIENTS: Wagyu Beef (Osso Bucco)